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No-one is better qualified to provide maintenance than Airco DIET who invented, engineered, designed and built your DIET Plant
A typical service contract consists of service visits every 6 months. Our senior engineer reviews the plant and with expert knowledge, he identifies areas that need optimization, maintenance or spare parts. He issues and keeps a maintenance log for the records. The objective is to safeguard continuous trouble-free operation, cost-effectivity without compromising on peak performance.
The maintenance log identifies work performed, parts used and lists recommended, upcoming works and parts needed. A maintenance schedule is developed to minimize downtime and forecast any upcoming costs. For budget purposes, a separate major equipment overhaul schedule is developed/established together with the customer. Tipard all music converter 3 8 37 download free.
The log also includes any safety or code required documentation for work performance as well as updated P&ID diagrams reflecting the latest implemented design. The customer will receive an up-to-date soft copy of the log which is also kept in our engineering department.
Airco will identify and make sure that the correct spare parts are supplied. At the same time, we minimize your spare part stock and supply only the parts needed shortly before the service visits – hereby optimizing cash flow and minimizing the cost of spare parts storage.
Airco DIET will monitor equipment performance and optimize running conditions with each visit. We will suggest program changes or other process or equipment enhancements that can improve the DIET product, the yield through the plant, minimize utility consumption and prolong lifetime.
Constantly, we develop and enhance our DIET Plants to be better, safer and more profitable. We strive to minimize utility consumption while optimizing equipment lifetime and are constantly enhancing yield through the process. Airco DIET plants are designed to meet all new international rules and regulation for safety and the environment. Currently, you will benefit from these continuous improvements as we vigorously work together with all our customers.
A typical service contract consists of service visits every 6 months. Our senior engineer reviews the plant and with expert knowledge, he identifies areas that need optimization, maintenance or spare parts. He issues and keeps a maintenance log for the records. The objective is to safeguard continuous trouble-free operation, cost-effectivity without compromising on peak performance.
The maintenance log identifies work performed, parts used and lists recommended, upcoming works and parts needed. A maintenance schedule is developed to minimize downtime and forecast any upcoming costs. For budget purposes, a separate major equipment overhaul schedule is developed/established together with the customer.
The log also includes any safety or code required documentation for work performance as well as updated P&ID diagrams reflecting the latest implemented design. The customer will receive an up-to-date soft copy of the log which is also kept in our engineering department.
Airco will identify and make sure that the correct spare parts are supplied. At the same time, we minimize your spare part stock and supply only the parts needed shortly before the service visits – hereby optimizing cash flow and minimizing the cost of spare parts storage.
Airco DIET will monitor equipment performance and optimize running conditions with each visit. We will suggest program changes or other process or equipment enhancements that can improve the DIET product, the yield through the plant, minimize utility consumption and prolong lifetime.
Constantly, we develop and enhance our DIET Plants to be better, safer and more profitable. We strive to minimize utility consumption while optimizing equipment lifetime and are constantly enhancing yield through the process. Airco DIET plants are designed to meet all new international rules and regulation for safety and the environment. Currently, you will benefit from these continuous improvements as we vigorously work together with all our customers.
These multiple new DIET plants built by Airco DIET over the last few years have provided a venue to create improvements on a scale not seen before for the DIET process. The DIET process has been greatly enhanced to be even more efficient while meeting today’s requirements of much wider DIET product ranges. Equipment has as well been redeveloped to be more energy efficient and reliable. And all DIET plant sizes benefit from the developing works and feature all the new enhancements.
The selected plant sizes are optimized in regards to costs but we are able to engineer and design any DIET plant size our customers may request. Below are production capacities for each standard size:
| At 12% moisture | Production kg 8 hour shift | Yearly production | ||||
| Plant size | 1 shift | 2 shifts | 3 shifts | 300 days with 3 shifts | ||
| 300 | kg/hr | 2400 | 4800 | 7200 | 2160 | tons / year |
| 600 | kg/hr | 4800 | 9600 | 14400 | 4320 | tons / year |
| 1200 | kg/hr | 9600 | 19200 | 28800 | 8640 | tons / year |
| 2400 | kg/hr | 19200 | 38400 | 57600 | 17280 | tons / year |
Production kg. 8 hour shift
Yearly production
Production kg. 8 hour shift Name mangler 3 3 3 6.
Yearly production
Production kg. 8 hour shift
Yearly production
Production kg. 8 hour shift
Yearly production
Our DIET plants are custom designed and can be designed to fit existing buildings. We have built over 100 DIET plants worldwide meeting all international and local standards and regulation. Always at the highest quality on time and on budget!
| Ground floor | 450 | m2 |
| 1 & 2 Level | 60 | m2 |
| 1st floor-elevation | 5.3 | m |
| 2nd floor-elevation | 8.5 | m |
| Overall free height | 11 | m |
| Single load 2nd floor | 7 | tons |
| Ground floor | 800 | m2 |
| 1 & 2 Level | 100 | m2 |
| 1st floor-elevation | 7.5 | m |
| 2nd floor-elevation | 11 | m |
| Overall free height | 14.5 | m |
| Single load 2nd floor | 15 | tons |
| Ground floor | 1000 | m2 |
| 1 & 2 Level | 100 | m2 |
| 1st floor-elevation | 8.5 | m |
| 2nd floor-elevation | 12.75 | m |
| Overall free height | 16.25 | m |
| Single load 2nd floor | 15 | tons |
| Ground floor | 1,350 | m2 |
| 1 & 2 Level | 150 | m2 |
| 1st floor-elevation | 10 | m |
| 2nd floor-elevation | 14.25 | m |
| Overall free height | 18.75 | m |
| Single load 2nd floor | 30 | tons |
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